Fried rice is very common in west African birthday parties, celebrations of all kind, weddings and jubilees. Africans spend their time on facebook debating and arguing on which African country cooks the best Jollof and fried rice. The answer is simple; It’s not about the country but about how a particular person customizes his/ her…
Day: January 4, 2018
ACHU AND YELLOW SOUP RECIPE
Achu is a very traditional meal eaten in the western part of Cameroon by the bamilikes and the North west by the people from Bamenda. But however, even people who hail from other regions of the country still enjoy eating achu since it’s very delicious. This dish is very tantalizing dish and it stands out…